Indian Garden

Steamed basmati rice.

Flat leavened bread baked in our Tandoor.

Chicken tikka cooked in creamy onion n' tomato sauce.

Shredded, grilled chicken in tomato gravy with cream n' butter.

Deep fried cone pastry stuffed with potatoes & green peas.

Creamy delicately spiced spinach cooked with Indian cheese.

Cottage cheese subtly spiced with onion and bell pepper. *Gluten free.

Homemade, soft Indian cheese dipped in a batter of mashed garbanzo beans & deep fried. *Gluten free.

Battered fried onion, chili, potato and spinach mix. *Gluten free.

Mashed potatoes blended with cashew paste, rolled & deep fried.

Gram battered fried potato dumplings with garlic flavor. *Gluten free.

Deep fried cone pastry stuffed with potatoes & green peas.

Battered banana pepper fritters. *Gluten free.

Deep-fried potato cutlets covered with breadcrumbs.

Slices of onion soaked chickpea flour batter and deep-fried to make crispy bajjis.

Spiced carom flavored battered fried Tilapia fish.

Deep fried cone pastry stuffed with minced chicken delicately spiced.

Succulent pieces of chicken marinated overnight in an exquisite blend of masalas, cooked in a tandoori oven then dipped in batter & deep fried. *Gluten free.

Assortment of veg fritters, 1Pc-lamb samosa,2 Pc Paneer Pakora & tandoori preparations: Seekh Kebab & Chicken Tikka (2 Pcs)

Delicious kebab made out of succulent spiced chicken pieces deep-fried.

Patties of finely ground lamb and lentils.

Deep fried cone pastry stuffed with minced lamb delicately spiced.

Boneless Chicken pieces soaked in spices, deep fried and sautéed' with green onions and ginger.

Mashed potatoes filled with split chick peas, garnished with chilies, cilantro and onions, with tamarind sauce and mint chutney.

Crisp fried dough with potatoes and chickpeas with mint and tamarind chutney.

Ground lentil dumplings served in yoghurt.

Lentils & chicken stock heightened with the flavors of fresh herbs, garnished with shredded chicken.

Clove flavored lentil soup.

Thick creamy tomato soup, mildly flavored with spices.

Mildly spiced flat lentil wafers deep fried, sprinkled with an exquisite blend of masala garnished with chopped onions, tomatoes, green chillies and coriander leaves.

Chilled yogurt seasoned & mixed with shredded tomatoes & cucumbers.

Plain yogurt churned and served chilled.

Carrots, red cabbage, green cabbage, with IG special vinegar dressing, ginger and honey.

Caesar salad with Tandoori Chicken.

Sliced fresh tomatoes, cucumber, lettuce, onion and lemon.

Chicken tikka cooked in creamy onion n' tomato sauce.

Boneless pieces of chicken cooked in a rich almond sauce.

Selective pieces of chicken cooked with methi leaves (fenugreek) & aromatic herbs.

Marinated chicken cooked with fresh vegetables.

Chicken cooked with a delicately spiced curry.

Tender boneless chicken pieces cooked with fresh spinach in a rich blend of spices.

Chicken cooked in a spicy gravy with coconut milk and coconut powder.

Delicious combination of chicken marinated in vinegar, hot pepper & spices cooked in a fiery hot gravy.

Boneless pieces of chicken cooked with green chilli & hot spices.

Shredded, grilled chicken in tomato gravy with cream n' butter.

Chicken cooked with ginger, garlic, yogurt, onion, and red chillies.

Whole boiled eggs cooked in spicy curry.

Scrambled eggs cooked with green peppers, tomatoes, onions and hot spices.

Lobster cooked with specially prepared herbs & spiced with a touch of garlic & ginger.

Crab cooked with kashmiri pepper, cumin, garlic, coconut milk, saffron, then tossed in a spice sauce.

Succulent shrimp cooked in an aromatic sauce.

Shrimp cooked with specially prepared herbs & spiced with a touch of garlic & ginger.

Shrimp cooked in a spicy coconut gravy.

Pieces of Mahi Mahi Fillet marinated in yogurt, cooked in a Tandoor and then folded into a chef’s special sauce.

Seasonal fish cooked with grated coconut in spiced sauce.

Seasonal fish cooked in light spicy gravy with onion, ginger, garlic, tomatoes and turmeric.

Succulent pieces of lamb cooked in a rich cashew based gravy with cream, butter and dry fruits.

An authentic mughlai dish consisting of selected pieces of young lamb delicately spiced, barbecued in our tandoor then cooked in a tomato, onion & cardamom sauce.

Succulent pieces of lamb in a cardamom sauce.

Boneless tender pieces of lamb cooked in a spicy gravy and coconut powder in South Indian Style.

Tender pieces of lamb cooked in a fiery hot gravy with pickled onions and potatoes.

Ground lamb cooked with green peas, ginger & sauteed onions.

Fine cut lamb cooked with spicy herbs - a delight for spice lovers.

Boneless pieces of lamb in a decadent spinach puree.

Succulent pieces of lamb cooked with tomatoes, onion & rich spices.

Tender pieces of lamb cooked with rich spices.

Fresh homemade soft Indian cheese cooked in a creamy tomato sauce.

Indian cheese cooked in cilantro sauce.

Indian cheese cooked in yogurt & spicy pickled vegetable sauce, garnished with ginger & hot peppers.

Indian cheese cooked with ginger, green chilies & fresh cilantro.

Indian cheese cooked with green peas in gravy.

Creamy delicately spiced spinach cooked with Indian cheese.

Mixed vegetables cooked with cashew and fruit gravy.

Fresh okra cooked with onions, tomatoes & spices. *Vegan.

Carrot, cauliflower, broccoli and bell pepper spiced with onion. *Vegan.

Eggplant braised with coconut milk in Southern style. *Vegan.

Fenugreek leaves and peas cooked in creamy sauce.

Delicious chick peas cooked in an exotic blend of North Indian spices. *Vegan.

A combination of fresh mustard leaves and spinach cooked over a slow fire garnished with fresh homemade butter.

Spongy cottage cheese dumpling cooked in a mild gravy.

Fresh cauliflower and potatoes, herbs, and ginger.

Potatoes cooked Jaipur-style with ginger & tomatoes in a thick sauce.

Boiled potatoes cooked with cumin seeds & turmeric.

Cauliflower stir-fried with ginger and cumin seeds.

Fresh eggplant gently roasted in tandoor, mashed and marinated in rich blend of Mughlai spices cooked over low heat.

Simmered creamy black lentils with ginger and tomatoes.

Yellow lentils cooked with exquisite herbs & spices.

Grated indian cheese, grated & cooked with peppers, tomatoes & onions.

Dal cooked with tomatoes, onion, ginger, garlic and ground turmeric.

Indian cheese sauteed with onions and bell peppers, mustard greens cooked Punjabi style.

Boiled fresh baby potatoes stuffed with cashews, raisins, Indian cheese and cooked with Indian spices.

Steamed basmati rice.

Basmati rice with cumin seeds cooked on low heat.

Basmati rice cooked with saffron & Indian spices.

Pilaf rice cooked with spinach. *Vegan, gluten free.

Basmati rice cooked with green peas and saffron flavored.

Saffron rice cooked with fruit and nuts.

Basmati rice & vegetables, flavored with saffron & cooked on low heat. Serve with Raita

Basmati rice flavored and cooked with egg.

Basmati rice & chicken richly flavored with saffron and cooked with Indian herbs on low heat.

Basmati rice and pieces of lamb richly flavored with saffron & cooked with Indian herbs on a low heat. Serve with Raita ( yoghurt sauce)

Basmati saffron rice cooked with shrimp in mild spices. Serve with Raita

Basmati rice and pieces of goat richly flavored with saffron and cooked with Indian herbs on low heat. Serve with raita( Yoghurt Sauce)

Leavened bread fried in hot oil.

Whole wheat puffed bread & deep fried.

A light leavened bread stuffed with finely chopped onions.

Flaky Whole wheat bread dotted with aromatic ajwain (carom) seeds.

Flaky whole wheat bread stuffed with mint.

A light leavened bread stuffed with Indian cheese.

Butter naan, roti, onion kulcha and garlic naan.

Whole wheat bread stuffed with mashed potatoes & spices.

Leavened bread with ground pistachios and almonds.

Leavened bread with nuts and candied fruits.

Leavened bread made with garlic, tomato & chilli.

Whole wheat layered bread from tandoor.

Flat leavened bread baked in our Tandoor.

Flat leavened bread with sesame seeds.

Whole wheat bread baked in our clay oven. *Vegan.

Naan baked with tender minced lamb stuffing.

Golden fried dumpling of milk pastry soaked in sweet saffron syrup & served hot.

Flat round pieces of Indian cheese poached in milk & garnished with pistachios.

Lychee flavored Indian ice cream.

Traditional pistachio flavored Indian ice cream.

Traditional mango flavored Indian ice cream.

Sweet dumplings of Indian cheese and semolina dough soaked in light syrup.

A Bengali sweet made of cottage cheese, saffron, cardamom and rose essence.

Fragrant rice slowly cooked with milk, raisins & almonds.

Grated carrots cooked gently in milk and generously sprinkled with nuts.

Indian aromatic tea, made with the highest grade of choice tea leaves boiled with milk and selected spices.

Rich and creamy churned yogurt drink served sweet, salted or masala.

Churned yogurt with mango puree served, chilled.

Chilled mango flavored milk.

Ginger flavored lamb chops.

Boneless breast of chicken marinated in spiced yogurt.

Garlic flavored spiced chicken from clay oven.

Chicken breast marinated in special almond paste, yogurt, saffron & spices.

Succulent cubes of white meat marinated in spiced. yogurt.

Whole chicken marinated in exotically spiced yogurt & roasted in a clay oven.

Lobster marinated in yogurt and exotic spices grilled in clay oven, served with rice or naan.

Mahi Mahi steaks with herbs & spices from clay oven.

Cubes of homemade, soft Indian cheese skewered marinated in yoghurt and lightly spiced.

Fresh broccoli, bell pepper, onions, cauliflower & tomatoes marinated in mixed spices.

Grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts & allowed to set. Serves 10.

Indian unchurned ice cream. Serves 10.

Flat, round discs of Indian cottage cheese, poached in milk and garnished with pistachios. Serves 10, 20 pieces.

7 orders, 28 pieces.

10 orders, 20 pieces.